scones

These traditional hotcakes, with tons of nooks and crannies, are just perfect for slathering with butter. Put the kettle on and serve them with afternoon tea.

Slather them with jam for breakfast or add herbs and butter to pair with a meal—warm, fresh and flaky scones can do it all.

A savoury scone with a baked-in soft eggs and sharp cheddar is the breakfast combo of our dreams.

Bring eggnog to the breakfast table with buttery, sugar-sprinkled scones.

Juicy summer berries bursting from flaky, buttery scones make these easy treats the perfect sweet for brunches, picnics or any time!