cranberry

This recipe is from Nigella Lawson’s cookbook Nigella Christmas.

They're good for a lot more than just sauce (but we've got a recipe for that, too).

A festive twist on a classic spritz, this version adds cranberry juice and uses frozen cranberries to both chill and garnish the drink and sprigs of rosemary to add wintry enchantment.

These delicious, eye-catching cookies from recipe developer Camilla Wynne combine two iconic holiday staples: cranberries and eggnog.

The crunch of pistachios meets the sweet-tart flavour of cranberries in this easy biscotti recipe.