Thyme sprigs: Herbed tea Add 1 or 2 sprigs to 1 cup granulated sugar and let sit for a week. Use to sweeten iced tea. Home-dried herbs Store in a cool, dry cupboard until dry, then transfer to a plastic bag and use throughout the year. For more recipes with thyme, click here.
Subscribe to our newsletters for our very best stories, recipes, style and shopping tips, horoscopes and special offers.