Vanilla marshmallow frosting.Photo, Roberto Caruso.
A secretly good-for-you cupcake?! It's full of all things good for you, like oats, flax, applesauce and Greek yogurt. (Secret: Skip the icing and you've got a moist breakfast muffin.) Get the recipe.
Photo, Roberto Caruso.These extra-coconutty treats are one of our favourite cupcakes to date! Get the recipe.
Photo, Roberto Caruso.Maple-bacon — you know you want it. (We've also got a gluten-free option, just in case.) Get the recipe.
Photo, Ryan Szulc.Surprise! Don't worry, these superfood cupcakes are perfectly delicious (you can't even tell the beets are in there.) Get the recipe.
Photo, John Cullen.Could there be a better pairing than chocolate cupcakes and buttercream icing?
Photo, Angus Fergusson.Luscious yet simple lemon-curd folds in seamlessly to this whimsical strawberry and lemon cupcake. Get the recipe.
Photo, Roberto Caruso.Secret ingredients: Quinoa and avocado. But how did each get used? Find out here: get the recipe.
Quinoa RevolutionMade with brown-rice flour, walnuts and cinnamon, this is one delicious cupcake you can feel good about. Get the recipe.
Photo, Michael Alberstat.Related:
How to make perfectly shaped muffins and cupcakes
15 fabulous frosting recipes
How to fill a piping bag
Watch: Make it Fancy: Cupcakes
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