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Recipes

Peanuts, salted

Here's what we suggest you do with leftover salted peanuts
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Salted peanuts in bowl

Peanut waffles
Stir 2 tbsp each finely chopped peanuts and smooth peanut butter into each cup of waffle batter. Cook in waffle maker as per manufacturer's instructions.

Nutty streusel
Stir 1/2 cup each chopped peanuts and flour with 1/4 cup room-temperature butter and 2 tbsp each smooth peanut butter and brown sugar until crumbly. Sprinkle over muffin batter before baking.

For more recipes with salted peanuts, click here.

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The cover of Chatelaine's Spring 2026 issue.

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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.