• Newsletters
  • Subscribe
/
1x
Menus

Holiday dinner menu: Crispy pork roast with gravy and potatoes

This modern feast has a cracklin' roast at the center and the creamiest mashed potatoes and garlicky kale as sides. It's guaranteed to have everyone lined up for seconds.
By Photography by Roberto Caruso; Food styling by Sasha Seymour; Prop styling by Malcolm Patterson
Updated July 16, 2013
Add Chatelaine(opens in a new tab)

Holiday dinner menu: Crispy pork roast with gravy and potatoes

Main

Cracklin' pork roast with marsala-chestnut gravy

Holiday dinner menu: Crispy pork roast with gravy and potatoes

Advertisement

Sides

Dreamy creamy potato mash

Garlicky kale

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

FILED UNDER:
MenusroastfeastDecember 2012
Advertisement
Advertisement
Copy link
The cover of Chatelaine's Spring 2026 issue.

Subscribe to Chatelaine!

A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.