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A campfire cookout menu

Whether you’re taking one last camping trip, or simply enjoy cooking alfresco, add a taste of the great outdoors to tonight’s meal with these recipes.

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Fresh walleye with mustard-dill sauce.

Fresh walleye with mustard-dill sauce.
Photo, Roberto Caruso.

This incredible menu can be made over a crackling bonfire or a regular ‘ol stove. So whether you’re taking one last camping trip, or simply enjoy cooking alfresco, add a taste of the great outdoors to tonight’s meal with these late-summer dishes.

 

Campfire fries.

Campfire fries.
Photo, Roberto Caruso.

 

Starter
Campfire fries
Lightly seasoned, this basket of toasty warm fries is an easy crowd-pleaser.

 

 

 

 

 

 

vegetarian baked beans

Vegetarian baked beans.
Photo, Roberto Caruso.

 

Side
Quick vegetarian baked beans
A campfire classic,  these beans are easily set aside to simmer while you work on the main event.

 

 

 

 

 

 

Fresh walleye with mustard-dill sauce.

Fresh walleye with mustard-dill sauce.
Photo, Roberto Caruso.

 

Main
Fresh walleye with mustard-dill sauce
This three-ingredient dish is made for outdoor cooking. (Extra points if you caught the fish yourself!)

 

 

 

 

 

 

Brown sugar chocolate chip oatmeal cookies.

Brown sugar chocolate chip oatmeal cookies.
Photo, Roberto Caruso.

 

Dessert
Brown sugar chocolate-chip cookies
These cookies stay fresh for up to a week, and are the perfect make-ahead to serve with a warming coffee after dinner.