There can be more to mealtime at the cottage than burgers, hot dogs and toasted marshmallows (not that there's anything wrong with that!). If you keep a few basic ingredients on hand, it's easy to add variety. Take it easy on yourself with make ahead dishes and encourage guests to serve themselves buffet-style whenever possible.
Breakfast on the go
Lay out a table of fruit and make-ahead foods that everyone can help themselves to in the morning.
Get out of the kitchen and down to the lake – there's no better way to spend your day than lazing on the dock, reading a book and nibbling snacks. And don't forget the drinks!
A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.
