For our most recent challenge, we asked you to bake an almond sponge cake with peaches. See the prize-winning photo, and other great entries, here!

Cooking club: And the winner of our peach cake challenge is...

a:2:{s:4:"time";d:1440678059;s:6:"author";i:229178;}

MariaZychowicz_twitter

JazzminKaita_insta

VeronicaBeer_email

MicheleParker_insta

LyneRobi_insta

PaulineCornick_email

<p>The Editorial Team of Chatelaine magazine.</p>

Chatelaine Chatelaine Editorial Team admin 1 letters@chatelaine.com

admin

Recipes

<h3>Welcome to the Chatelaine Cooking Club!</h3>

How does it work? The first Friday of every month we send out the call for you to recreate a winning dish we’ve selected from the current issue of Chatelaine.
Then what? All you do is chop, stir, cook or bake it up, snap a photo of your culinary prowess, send it to us, and at the end of the month, check back at Chatelaine.com to see if you submitted the prize-winning photo, or have been featured in our Chatelaine Cooking Club gallery! 

And the winner of our peach cake challenge is...

Cooking Club - Peaches sponge cake

Congratulations to our winner!

Peach-almond sponge cake

Peach-almond sponge cake

Peach-almond sponge cake

Peach-almond sponge cake

Peach-almond sponge cake

GET CHATELAINE IN YOUR INBOX!