A traditional menu to celebrate St. Patrick's Day
Shepherd's pie
Photo, Roberto Caruso.
St. Patrick's Day menu
A toast to St. Paddy
Whether you're from the Emerald Isle or not, you'll definitely want to celebrate St. Patrick's Day this year with our hearty menu of Irish-inspired recipes!
Click ahead for the recipes!
Appetizer: Guinness cocktail with mini gourmet potato skins
Start off your feast with easy finger foods while your guests mingle. These mini gourmet potato skins paired with black & black cocktails will hit the spot.
Main: Saucy shiraz shepherds pie
We love these individual saucy shiraz shepherd's pies, or you can make a pot of hearty Irish beef stew, served with a side of herbed cheddar soda bread — perfect for soaking up those juices left on your plate!
Dessert: Chocolate Guinness cake
A slice of this delicious chocolate cake (spiked with Guinness, of course!) is the ideal way to round out a St. Patty's Day meal.
Tipple: Whiskey cream liqueur
Our homemade whisky cream liqueur (inspired by our favourite Irish cream) only takes 10 min to make! Make a batch before the party to serve as an after-dinner tipple (bonus: it keeps in the fridge for up to 2 weeks).
