Greek-yogurt-chipotle sauce
35
- Prep Time5 mins
- Total Time5 mins
- Makes1 /2 Cup
Roberto Caruso
Ingredients
1/2 cup plain Greek yogurt
2 tbsp finely chopped chipotles in adobo sauce
1/4 tsp Dijon mustard
1/8 tsp salt
Instructions
Stir yogurt with chipotle, Dijon and salt in a bowl. Season with pepper.
Nutrition (per serving)
Calories 14, Protein 2g, Carbohydrates 2g, Sodium 82mg.
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