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15-minute noodles with ham

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  • Prep Time5 mins
  • Total Time5 mins
  • Makes2 servings
*PLUS Cooking time: 9 minutes
15-minute noodles with ham

Andreas Trauttmansdorff

Ingredients

  • 1 cup milk

  • 1 cup water

  • 2 tbsp butter

  • 1/2 tsp regular mustard

  • 133-g pkg fettuccine alfredo, such as Lipton Sidekicks

  • 1/2 to 1 cup chopped cooked ham

  • 1 cup frozen peas

Instructions

  • Combine milk with water, butter and mustard in a large saucepan. Bring to a boil over high heat. Stir in package of noodles including sauce mix, then reduce heat to medium. Cook, uncovered and stirring occasionally, until noodles are tender, about 8 minutes. Then stir in ham and peas and stir often until hot throughout, about 1 to 2 more minutes.


Nutrition (per serving)

Calories 520, Protein 25.4g, Carbohydrates 59.2g, Fat 20.7g, Fibre 2.8g, Sodium 702mg.

Use up Easter leftovers with our 15-Minute Noodles With Ham. Cook up a package of instant side-dish noodles, then stir in the ham, along with vibrant green peas, for a quick and satisfying lunch or supper. ?

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