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BBQ and Grilling

Cumin-Grilled Flank Steak With Herby Yogurt Sauce
Total 90 min
Recipes

Cumin-Grilled Flank Steak With Herby Yogurt Sauce

This showstopper of a main course from cookbook author Christine Flynn—steak layered over an herby yogurt sauce and topped with a simple salad of fresh herbs—is incredibly simple to pull together.
Total 90 min
Sour Cherry Cobbler
Total 60 min

Sour Cherry Cobbler

This jammy cobbler, with a lemony biscuit topper, delivers pie vibes in a fraction of the time. Two caveats: Be sure to let the cherry juices boil before taking the cobbler out of the oven; this ensures a thickened filling. Then, allow to fully cool before serving so the flavours can settle and the filling can set.
Total 60 min
Rhubarb Barbecue Sauce
Total 50 min

Rhubarb Barbecue Sauce

It’s a salad dressing, a pizza sauce and an easy way to spice up shredded chicken or veggies—barbecue sauce is a star condiment worth making yourself. Our version turns fresh rhubarb into something sweet, sour and savoury.
Total 50 min
Hot And Sour Grilled Green Beans
Total 15 min
Recipes

Hot And Sour Grilled Green Beans

These green beans are finished on the grill to add a little char before being dressed with a kicky, umami-laden sauce.
Total 15 min
Grilled Five-Spice Chicken
Total 15 min
Recipes

Grilled Five-Spice Chicken

Five-spice powder, lime juice and brown sugar add sweet and spicy kick to grilled chicken breasts. 
Total 15 min
Apricot-Glazed Chicken Skewers With Sumac And Mint
Total 55 min

Apricot-Glazed Chicken Skewers With Sumac And Mint

Fresh apricots and an easy homemade glaze add sweetness to these seasoned chicken kebabs. Tangy labneh makes a perfect counterpoint for dipping.—Eshun Mott
Total 55 min
King Oyster Mushroom And Shishito Skewers With Harissa Sauce
Total 15 min
Recipes

King Oyster Mushroom And Shishito Skewers With Harissa Sauce

Shishito peppers and oyster mushrooms cook quickly on the grill and make for a juicy, flavourful combination. A sauce made with harissa paste and honey and vinegar adds complexity and heat. Ensure crispy mushrooms by keeping them as dry as possible before grilling.—Eshun Mott
Total 15 min
Shrimp summer roll salad
Total 30 min
Recipes

Shrimp summer roll salad

Ready in just 30 minutes, this shrimp salad is perfect for weeknight barbecuing (and better than take-out!).
Total 30 min
Filipino-Style Grilled Corn (Pinoy Elote)
Total 20 min
Recipes

Filipino-Style Grilled Corn (Pinoy Elote)

Corn is a primary crop in the the Philippines, and a huge part of meals. With only 10 minutes of prep time, this side will become a go-to part of summer dinners.
Total 20 min
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Memphis-Style Pork Side Ribs
Total 100 min
Recipes

Memphis-Style Pork Side Ribs

A summer grill guide isn't complete without some saucy glazed ribs. These Memphis-style side ribs are spiced and saucy—perfect for a summer cookout, or in the oven.
Total 100 min
Gourmet Grilled Corn On The Cob With Herb Butter
Recipes

Gourmet Grilled Corn On The Cob With Herb Butter

Cooking corn on the barbecue brings out its natural sweetness, then a fragrant herb butter takes it to the next level.
Summer Cherry Panzanella
Total 25 min
Recipes

Summer Cherry Panzanella

Grilled bread, fresh fruit, vegetables and creamy cheese equals one of the best summer salads we've ever tasted.
Total 25 min
Hoisin-peanut grilled chicken
Total 25 min
Recipes

Hoisin-peanut grilled chicken

An ultra-simple grilled chicken that can be thrown together in just 25 minutes — without sacrificing on style and flavour.
Total 25 min
Sweet And Spicy Grilled Rainbow Trout
Total 20 min
Recipes

Sweet And Spicy Grilled Rainbow Trout

Fire up that BBQ—and when the fish is done, drizzle with our marmalade, sriracha and fresh mint vinaigrette to finish.
Total 20 min
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