The cupcake comeback Who can resist biting into a tiny, perfect cake – especially one that's piled high with rich buttercream frosting? Helen Shroyer, owner of Toronto-based Marmalade Cake Company, shows you how to ice like a pro in this how-to video. | |
Credits: Featuring: Helen Shroyer, owner of Toronto-based Marmalade Cake CompanyVideographer/Editor: Simon Baker Producers: Hailey Biback and Alicia Cox |
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