In the Kitchen with Claire Tansey, Irene Ngo, Lyn Chua, Amy Rosen and Kristen Eppich
The Chatelaine Kitchen team shares their tips and tricks, and recipe ideas.
Top five recipes: Our fave from March
With an early start to spring, the mild March weather has inspired us to eat lighter, healthier meals like hearty soups, quinoa and tofu. Don’t fret - we always have room for dessert
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Chatelaine's 10 most popular recipes of 2011
- Fri Dec 30 2011
- Grace Toby
In early 2011, Claire, our food editor revealed her top food trends for the year and at the top of her list were burgers and comfort food. Looking at the recipes that made our list, it's clear that our audience is also in love with these cozy dishes and burgers (yes, quinoa counts).
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Easy Easter brunch recipes
- Fri Dec 30 2011
- Irene Ngo
The question, when going to a potluck, is always what to bring. We have some great ideas on what to feed a crowd.
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Chatelaine's 10 most popular dinner recipes of 2011
- Tue Dec 20 2011
- Grace Toby
Over the past year, we've delivered a food newsletter, Dinner Tonight, straight to your inbox packed with the latest fresh and fast dinner recipes. As the year is coming to a close, we wanted to look back to see which dinner recipes you took to the table most.
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Our top ten most popular recipes and a KitchenAid mixer giveaway!
- Thu Oct 06 2011
- Chatelaine.com
It's been one year since Chatelaine.com’s beautiful site relaunch. And while many things have changed, one thing has remained the same: the number one reason people visit us is for the delicious and easy recipes the Chatelaine Test Kitchen turns out month after month.
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