In the Kitchen with Claire Tansey, Irene Ngo, Lyn Chua, Amy Rosen and Kristen Eppich
The Chatelaine Kitchen team shares their tips and tricks, and recipe ideas.
How to make a gingerbread cookie tree
- Mon Nov 21 2011
- Irene Ngo
We think this dessert from our December cover makes the most festive and edible centerpiece or hostess gift. We came across some very helpful tips when we made it - follow our step-by-step instructions for the perfect tree
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Five reasons to use your blender more often
- Tue May 17 2011
- Irene Ngo
If you’re not already using your blender, then it’s time to dig it out from the back of your cupboard. Here are five reasons why your blender should be one of your essential kitchen tools.
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