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Chatelaine Entertains with Our editorial team

Join us every week for a seasonal and scrumptious menu filled with delectable recipes from our magazine and cookbooks. Bon Appétit!

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Top five recipes: The most popular from April
  • Sat Apr 28 2012
Bulgogi steak and cheese melt

This collection of recipes works well for dinner or lunch (ok, maybe not the sticky buns). Our most recent cover recipes - April’s grilled chicken salad and May’s pappardelle – are not only pretty, but easy and fresh. Top five recipes: The most popular from April »

10 delicious recipes for your turkey leftovers
  • Sun Oct 09 2011
Turkey leftovers What to do with a fridge full of holiday leftovers? Turkey takes a trip with Indian-inspired biryani, Italian pesto pasta toss, spicy southwestern tortilla casserole, and Asian egg drop soup. You can make a whole meal out of it. ...more
 
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